Chesapeake Farm & Bay to Table

The Chesapeake Farm & Bay to Table series provides a virtual excursion to Maryland farms, fisheries, and local businesses where the focus is on the abundance and variety of fare that is grown in the region's rich soil and caught off its shores in the Chesapeake Bay.

Join your friends and neighbors from across the great state of Maryland for Chesapeake Farm & Bay to Table! This virtual series is produced by Harford County Public Library and Chef John Shields' Our Common Table, and shines a light on Maryland farms, fisheries, and local businesses.

Each episode finishes with Chef John, Library CEO Mary, and a special guest cooking up a storm in the kitchen!