The Taste of Harford, a unique opportunity to indulge in the diverse flavors and skills of the Harford County agricultural and culinary communities, will take place rain or shine on Sunday, May 19, 2024, at Vignon Manor Farm, 425 Darlington Road, Havre de Grace, MD, 21078, from 1:00 PM to 4:00 PM. Taste of Harford showcases local restaurants, caterers, bakeries, farms, breweries and wineries. Each of the participants will provide guests with a “taste” of a specialty item. All participants are encouraged to incorporate locally sourced ingredients in their recipes. The event will also feature a farmer’s market, full glasses of wine and beer for sale, live music, art and more.

Funds raised at Taste of Harford will support Library programs, resources, and services that lie beyond the County’s Library budget, encompassing vital initiatives like the Rolling Reader, refurbishment to the Bel Air, Joppa, and Aberdeen branches, and the Summer Reading program. Harford County Public Library Foundation is a 501C3 charitable organization that raises funds to augment the financial resources of Harford County Public Library.

Guests at Taste of Harford can show their support for their favorite local food and beverage businesses by casting votes for Harford County’s “Best Bite” in various categories.

In addition, the Restaurant Association of Maryland and Maryland Department of Agriculture will award a “Golden Ticket” to compete at the World Food Championships in Indianapolis to a restaurant participant featuring blue catfish as its “Best Bite.” This competition will be judged by a VIP panel of sponsors.

Also taking place during Taste of Harford, Master Chef John Shields of Gertrude’s Chesapeake Kitchen and Harford County Public Library CEO, Mary Hastler will be taping segments for an upcoming episode of “Chesapeake Farm & Bay to Table.”

Vignon Manor Farm is a beautiful venue, and most activities will occur indoors. Please note that ALL attendees, including children, must have a purchased ticket.